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Aromatic Stuffing for Poultry with Sausages and Sage
Appetizers • European
0
0
Time
20 minutes
Ingredients
8
Servings
4
Description
This is a great stuffing for holiday duck, chicken, and turkey.
Ingredients
- Onion 1 head
- Garlic 2 cloves
- Vienna Sausage 20 oz
- Chopped Sage Leaves 1 tablespoon
- Chopped Sage Leaves 2 tablespoons
- Cake crumbs 0 oz
- Ocean salt to taste
- Ground Black Pepper to taste
Step-by-Step Guide
Step 1
In a bowl, mix the finely chopped onion, minced garlic, sausage meat, parsley, sage, and breadcrumbs. Season with salt and pepper, and mix well.
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