Zucchini Tacos

Zucchini Tacos

Snacks • Mexican

0
0
Time 50 minutes
Ingredients 9
Servings 3

Description

Zucchini Tacos

Ingredients

  • Courgette 1 piece
  • Egg white 1 piece
  • Wheat Flour 5 oz
  • Salt 1 teaspoon
  • Garlic 1 clove
  • Bacon 5 oz
  • Marinated cherries 1 bunch
  • Passata Tomato Sauce 0 oz
  • Spanish onions to taste

Step-by-Step Guide

Step 1 Image

Step 1

Prepare all necessary ingredients.

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Step 2

Peel the zucchini.

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Step 3

Grate the zucchini.

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Step 4

Add the egg, salt, and minced garlic.

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Step 5

Mix well.

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Step 6

Add the flour.

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Step 7

Knead the dough.

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Step 8

Spread it out on parchment paper in a thin layer.

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Step 9

Bake in a preheated oven at 355°F for 30 minutes.

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Step 10

Fry the bacon in a dry skillet until golden.

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Step 11

Chop the onion and tomatoes.

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Step 12

On one half of the flatbread, spread the tomato sauce, onion, and tomatoes.

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Step 13

Top with bacon.

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Step 14

Fold in half.

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