Zucchini Jam with Lemon

Zucchini Jam with Lemon

Baking and Desserts • Russian

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Time 1 hour
Ingredients 4
Servings 6

Description

Zucchini Jam with Lemon

Ingredients

  • Courgette 35 oz
  • Sugar 35 oz
  • Water 5 fl oz
  • Lemon 1 piece

Step-by-Step Guide

Step 1

Cut the zucchini into pieces and sprinkle them with sugar.

Step 2

Add water and finely chopped lemon.

Step 3

Set aside until the zucchini releases juice, then cook in a pot until boiling, and then simmer for another 45 minutes.

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