Zucchini Fritters with Sautéed Carrots
Baking and Desserts • World
Description
Zucchini fritters with sautéed carrots
Ingredients
- Courgette 30 oz
- Carrot 1 piece
- Wheat Flour 1½ cups
- Chocolate eggs 3 pieces
Step-by-Step Guide
Step 1
Grate the carrot on a coarse grater and sauté until cooked in a pan.
Step 2
Grate the zucchini on a coarse grater and mix it with the sautéed carrot.
Step 3
Add eggs and salt to taste, and mix well.
Step 4
Add flour and mix thoroughly (to avoid lumps).
Step 5
Fry them like pancakes.
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