Zucchini Fritters with Kefir
Baking and Desserts • Russian
Description
Enjoy your meal!
Ingredients
- Kefir 15 fl oz
- Salt a pinch
- Activated Baking Soda a knife tip
- Wheat Flour 1 cup
- Courgette 2 pieces
- Garlic 4 cloves
- Vegetable Oil to taste
- Mayonnaise 5 oz
Step-by-Step Guide
Step 1
In a bowl, add baking soda to kefir (do not extinguish it, otherwise the fritters will not be fluffy), salt, and two medium-sized zucchinis grated on a coarse grater. Gradually add flour to the mixture - the batter should be neither thick nor thin, resembling the batter for regular fritters.
Step 2
Next, it's simple - fry in vegetable oil on both sides, stack on a plate, spreading each layer with mayonnaise, into which minced garlic has been added beforehand.
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