Zucchini Cake with Processed Cheese
Snacks • European
Description
Zucchini Cake with Processed Cheese
Ingredients
- Chicken Egg 4 pieces
- Young zucchini 3 pieces
- Sliced Processed Cheese 2 pieces
- Garlic to taste
- Mayonnaise to taste
- Salt to taste
- Ground Black Pepper to taste
- Wheat Flour 3 tablespoons
- Vegetable Oil 0 fl oz
Step-by-Step Guide
Step 1
Grate the zucchini on a coarse grater. Using a fine grater will make it too wet and mushy. A coarse grater is just right.
Step 2
Add the eggs, flour, spices, and a tablespoon of vegetable oil. This way your layers won't absorb fat from the pan. Mix well.
Step 3
From this mixture, fry the layers for our cake.
Step 4
Now let's prepare the filling. Grate the cheese on a fine grater. Squeeze in the garlic and add mayonnaise. Mix, and this will become our cream.
Step 5
Now spread the filling on each layer and stack them on top of each other.
Step 6
The layers should be hot. If they have cooled down, send the cake to the microwave so the cheese can melt and soak into the layers.
Step 7
After that, let the cake cool and decorate it to your liking. For example, with tomatoes and herbs. It's best to eat the cooled cake; it is denser and tastier.
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