White Chocolate Glaze
Baking and Desserts • European
0
0
Time
30 minutes
Ingredients
3
Servings
4
Description
White Chocolate Glaze
Ingredients
- Milk 2 tablespoons
- Powdered Sugar 5 oz
- White Chocolate 5 oz
Step-by-Step Guide
Step 1
Break the white chocolate and melt it in a double boiler.
Step 2
Add a tablespoon of milk and the powdered sugar. Stir until a fairly thick mixture forms.
Step 3
Add another tablespoon of milk and whip the mixture.
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