Walnut Cake

Walnut Cake

Baking and Desserts • World

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Time 1 hour 20 minutes
Ingredients 9
Servings 8

Description

Walnut Cake

Ingredients

  • Sugar 1 cup
  • Farm fresh eggs 3 pieces
  • Sour Cream 10 oz
  • Walnuts 5 oz
  • Raisins 5 oz
  • Wheat Flour 1½ cups
  • Butter 5 oz
  • Activated Baking Soda 1 teaspoon
  • Condensed Milk 10 oz

Step-by-Step Guide

Step 1

Beat the eggs with sugar, add the remaining ingredients, and mix until smooth. Divide the prepared batter into 2 parts and bake 2 layers.

Step 2

Spread the cooled layers with cream. To prepare the cream, whip the condensed milk, gradually adding the softened butter.

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