Vitamin Jam
Baking and Desserts • European
0
0
Time
15 minutes
Ingredients
3
Servings
4
Description
The proportions depend on personal taste preferences. I used about 100–150 grams of honey, a small piece of ginger root (about half an inch), and three large pieces of lemon.
Ingredients
- Honey 5 oz
- Ginger to taste
- Lemon 4 pieces
Step-by-Step Guide
Step 1
Grate the ginger on a fine grater or pass it through a meat grinder.
Step 2
Mix the grated ginger with honey and squeeze the lemon into the mixture.
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