Vegetarian Banana Cookies with Granola and Coconut Flakes
vegan

Vegetarian Banana Cookies with Granola and Coconut Flakes

Baking and Desserts • American

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Time 30 minutes
Ingredients 5
Servings 6

Description

Vegetarian banana cookies with granola and coconut flakes

Ingredients

  • Bananas 3 pieces
  • Coconut flakes ½ cup
  • Granola 2 cups
  • Vegetable Oil ¼ cup
  • Vanilla salt 0 oz

Step-by-Step Guide

Step 1

Preheat the oven to 355°F.

Step 2

Prepare banana puree in a blender or mash the bananas with a fork.

Step 3

In a large bowl, mix the banana puree, granola, coconut flakes, vegetable oil, and vanilla sugar.

Step 4

Line a baking sheet with parchment paper.

Step 5

Using a tablespoon, drop the cookie dough onto the baking sheet and bake in the oven for 15–20 minutes.

Step 6

Granola can be substituted with oatmeal, and coconut flakes can be replaced with chocolate (then the recipe will no longer be vegetarian), nuts, raisins, or other dried fruits.

Step 7

In principle, you can use even less vegetable oil.

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