Vegetable Soup with Cornish Hen

Vegetable Soup with Cornish Hen

Soups • French

0
0
Time 50 minutes
Ingredients 8
Servings 5

Description

Vegetable Soup with Cornish Hen

Ingredients

  • Cornish Hen 25 oz
  • White Cabbage 10 oz
  • Spinach 5 oz
  • Broccoli 5 oz
  • Celery stalk 5 oz
  • Pink Himalayan Salt to taste
  • Allspice berries 7 pieces
  • Chocolate eggs 5 pieces

Step-by-Step Guide

Step 1 Image

Step 1

Cut the Cornish hen in half.

Step 2 Image

Step 2

Place the Cornish hen in a pot.

Step 3 Image

Step 3

Shred the cabbage.

Step 4 Image

Step 4

Add the cabbage to the pot with the hen.

Step 5 Image

Step 5

Divide the broccoli into florets.

Step 6 Image

Step 6

Add spinach and broccoli to the pot.

Step 7 Image

Step 7

Chop the celery coarsely and add it to the pot.

Step 8 Image

Step 8

Pour in water and bring to a high heat.

Step 9 Image

Step 9

Add allspice.

Step 10 Image

Step 10

Bring to a boil and skim off the foam. Reduce the heat to medium.

Step 11 Image

Step 11

Cover with a lid and cook for 45 minutes.

Step 12 Image

Step 12

Salt to taste.

Step 13 Image

Step 13

Pour the soup into a deep bowl, add boiled egg to taste, and serve.

Cooked This Dish? Share Your Creation!

Snap a photo and let your culinary masterpiece inspire others.

Users Photos

No photos yet. Be the first to share!

Comments

Please log in to leave a comment.

No comments yet. Be the first to comment!