Vanilla Hearts

Vanilla Hearts

Baking and Desserts • Russian

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Time 35 minutes
Ingredients 4
Servings 4

Description

Vanilla Hearts

Ingredients

  • Butter 5 oz
  • Wheat Flour 10 oz
  • Sugar 5 oz
  • Vanilla extract 1 tablespoon

Step-by-Step Guide

Step 1

In the sifted flour, rub the softened butter cut into pieces until a crumbly mixture forms, add sugar, vanilla extract, and knead the dough.

Step 2

Roll out the dough to a thickness of 2.5 cm, cut out cookies, and bake on a greased baking sheet in a preheated oven at 355°F for 25 minutes.

Step 3

Cool the finished cookies and dust with powdered sugar.

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