Vanilla Cupcakes with Chocolate

Vanilla Cupcakes with Chocolate

Baking and Desserts • World

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Time 25 minutes
Ingredients 6
Servings 6

Description

Vanilla Cupcakes with Chocolate

Ingredients

  • Chicken Egg 2 pieces
  • Wheat Flour 5 oz
  • Sugar 5 oz
  • Cream 22% 5 oz
  • Vanilla salt 0 oz
  • Liquid dark chocolate 8 pieces

Step-by-Step Guide

Step 1

Mix the eggs with the sugar and beat for a few minutes until a fluffy white mass forms.

Step 2

Add the sifted flour. Pour in the cream (mixed with vanilla sugar) and stir.

Step 3

Spoon the batter into greased molds, filling them about 2/3 full. Place a piece of milk chocolate in the center of each mold.

Step 4

Bake in a preheated oven until done.

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