Universal Dough
Baking and Desserts • European
0
0
Time
1 hour 10 minutes
Ingredients
7
Servings
4
Description
Universal Dough
Ingredients
- Milk 20 fl oz
- Sugar 3 tablespoons
- Salt 1 teaspoon
- Dry yeast 0 oz
- Egg white 1 piece
- Wheat Flour 0 lbs
- Vegetable Oil 5 fl oz
Step-by-Step Guide
Step 1
Dissolve the yeast in warm milk, add salt, sugar, eggs, flour, and knead a not too stiff dough. Place it in the refrigerator for an hour to rise. Use the prepared dough for making pies, pizzas, and cakes.
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