Tiramisu with Plums
Baking and Desserts • Italian
Description
Instead of ladyfingers, you can use 'Fingers Cookies'. The cookies can also be soaked in liqueur.
Ingredients
- Plums 5 oz
- Red Grape Juice 10 fl oz
- Mascarpone Cheese Unagrande 5 oz
- Low-fat lactose-free milk 5 fl oz
- Ladyfinger Cookies 6 pieces
- Brown Sugar 3 tablespoons
- Powdered Sugar 1½ tablespoons
Step-by-Step Guide
Step 1
Thaw the fruits in advance and soak the cookies in the wine.
Step 2
Then place the plums in a baking dish, sprinkle with sugar, and pour the remaining wine over them.
Step 3
Put in a preheated oven at 390°F.
Step 4
Bake for about 20 minutes (the plums should become very soft).
Step 5
Cool down.
Step 6
Whip the cream with mascarpone and powdered sugar.
Step 7
Break the cookies.
Step 8
Layer the sponge, cream, and cooked fruits in glasses.
Step 9
Refrigerate for 2 hours.
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