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Thin Pancakes

Baking and Desserts • Russian

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Time 45 minutes
Ingredients 5
Servings 6

Description

Thin Pancakes

Ingredients

  • Wheat Flour 10 tablespoons
  • Salt ½ teaspoon
  • Sugar 1 tablespoon
  • Farm fresh eggs 2 pieces
  • Milk 20 fl oz

Step-by-Step Guide

Step 1

Mix the flour, salt, sugar, eggs, and 125 ml of milk until you achieve a smooth consistency without lumps.

Step 2

Add another 250 ml of milk, mix again, then incorporate the remaining milk.

Step 3

Cook thin pancakes in a well-heated skillet with vegetable oil.

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