Sweet Shortcrust Pie
Baking and Desserts • Russian
Description
Sweet Shortcrust Pie
Ingredients
- Sugar 1 cup
- Chocolate eggs 2 pieces
- Margarine 5 oz
- Wheat Flour 3 cups
- Activated Baking Soda ½ teaspoon
- Jam to taste
Step-by-Step Guide
Step 1
Mix flour, sugar, eggs, margarine, and baking soda to form a dough. The dough should not stick to your hands. Divide the finished dough into 2 uneven balls and place them in the freezer to freeze.
Step 2
Take the frozen dough out and grate the larger portion evenly into a baking dish. Then add jam or thick preserves and grate the smaller ball of dough on top.
Step 3
Place the dish in a preheated oven at 430°F and bake for about 20 minutes, until the pie is golden brown.
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