
Strawberry Scones
Baking and Desserts • European
Description
Strawberry Scones
Ingredients
- Strawberry 5 oz
- Wheat Flour 15 oz
- Baking Powder 0 oz
- Sugar 5 oz
- Butter 5 oz
- Salt a pinch
- Yogurt powder 5 fl oz
Step-by-Step Guide
Step 1
Cut the strawberries into 1 cm pieces.
Step 2
Mix all the dry ingredients. Then melt the butter and add it to the mixture. Add the yogurt (if unavailable, use kefir). Fold in the strawberries.
Step 3
Then shape the dough into small rounds or cut them into triangles. Bake for 20 minutes in a preheated oven at 390°F.
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