Strawberry Pie

Strawberry Pie

Baking and Desserts • World

0
0
Time 1 hour
Ingredients 9
Servings 6

Description

Strawberry Pie

Ingredients

  • Sugar 1 cup
  • Butter 5 oz
  • Egg white 1 piece
  • Sour Cream 1 can
  • Strawberry 5 oz
  • Activated Baking Soda 1 teaspoon
  • Liquid dark chocolate 0 oz
  • Wheat Flour 1½ cups
  • Powdered Sugar 1 tablespoon

Step-by-Step Guide

Step 1

Preheat the oven to 265°F.

Step 2

Beat the egg and sugar until a white mass forms. Then add the sour cream, melted butter, and baking soda. Whisk thoroughly while gradually adding the flour.

Step 3

Grease the pie dish with vegetable oil.

Step 4

Pour half of the batter into the dish. Evenly place the strawberries on top. Pour the remaining batter over the strawberries.

Step 5

Bake on low heat for 40 minutes.

Step 6

Melt the chocolate and one teaspoon of butter over low heat. Cover the pie with the melted mixture and let it cool.

Step 7

Once the pie cools and the chocolate glaze hardens, decorate the pie with halved strawberries and sprinkle with powdered sugar.

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