Strawberry Nut Cake

Strawberry Nut Cake

Baking and Desserts • World

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Time 1 hour
Ingredients 9
Servings 6

Description

Strawberry Nut Cake

Ingredients

  • Sugar 5 oz
  • Farm fresh eggs 3 pieces
  • Vanilla salt 1 tablespoon
  • Jam 10 oz
  • Butter 5 oz
  • Wheat Flour 10 oz
  • Cocoa Powder 2 teaspoons
  • Nuts 4 tablespoons
  • Activated Baking Soda 1 teaspoon

Step-by-Step Guide

Step 1

Beat the eggs. Gradually add regular and vanilla sugar.

Step 2

Melt the butter in a water bath. Combine with strawberry jam and cocoa. Add to the egg mixture.

Step 3

Sift the flour and combine with the previously prepared mixture. Add ground nuts, baking soda, and beat well.

Step 4

Grease a baking dish with butter, dust with flour, and pour in the batter.

Step 5

Bake in the oven for 35 to 40 minutes in a preheated oven.

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