Spicy Cherry and Apple Pie

Ingredients

• Marinated cherries 35 oz
• Golden pearls 70 oz
• Chocolate eggs 3 pieces
• Granulated sugar 10 fl oz
• Ginger to taste
• Cinnamon to taste
• Vanillin to taste
• Oat flakes 10 fl oz
• Sour Cream 10 fl oz

Step-by-Step Guide

Step 1

Remove the pits from the cherries and let the juice drain.

Step 2

Peel the apples.

Step 3

Cut the apples into quarters and remove the cores.

Step 4

Slice the apples into thin wedges.

Step 5

Beat the eggs with the sugar.

Step 6

Add ginger, cinnamon, and vanillin to the batter.

Step 7

Mix the oat flour with the sour cream.

Step 8

Add the flour and sour cream mixture to the batter and stir.

Step 9

Pour half of the batter onto a baking sheet lined with parchment paper.

Step 10

Place the apple wedges on top of the batter.

Step 11

Top the apples with the cherries.

Step 12

Pour the remaining batter over the cherries and place in a preheated oven at 355°F for 1 hour.