Sour Cream Mousse

Sour Cream Mousse

Baking and Desserts • Russian

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Time 30 minutes
Ingredients 7
Servings 4

Description

Sour Cream Mousse

Ingredients

  • Fermented Milk 5 fl oz
  • Sour Cream 0 oz
  • Sugar 0 oz
  • Milk 0 fl oz
  • Gelatin 0 oz
  • Whole egg 1 piece
  • Cinnamon a pinch

Step-by-Step Guide

Step 1

Whisk the yolk with sugar, combine with soaked gelatin and boiling milk, and heat while stirring until the gelatin dissolves and slightly thickens; strain and add crushed cinnamon.

Step 2

Meanwhile, whip the sour cream with the sour milk until frothy and gradually pour in the gelatin solution, mix well, pour into a mold, and chill.

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