Soft Cookies with Sesame and Banana

Ingredients

• Sesame bun 5 oz
• Bananas 1 piece
• Farm fresh eggs 2 pieces
• Sugar 0 oz
• Wheat Flour 0 oz

Step-by-Step Guide

Step 1

Prepare the ingredients.

Step 2

Separate the egg whites from the yolks.

Step 3

Whip the egg whites until stiff peaks form.

Step 4

Mash the ripe banana with a fork. Add sesame to the banana mixture and stir.

Step 5

Whip the yolks with sugar until fluffy and pale.

Step 6

Combine the whipped yolks with the banana.

Step 7

Add the whipped egg whites and gently fold in.

Step 8

Sift in the flour. Mix until the consistency resembles pancake batter.

Step 9

Line a baking sheet with parchment paper. Spoon the batter onto the baking sheet.

Step 10

Bake the cookies for 20 minutes at 355°F until golden brown.

Step 11

The cookies are ready. Enjoy your meal!