Smoked Chicken Liver Soup
Soups • Spanish
Description
Smoked Chicken Liver Soup
Ingredients
- Pork Blood 5 oz
- Chicken Liver 10 oz
- Rice 0 oz
- Chicken Broth 20 fl oz
- Chocolate eggs 2 pieces
- Salt to taste
- Ground Black Pepper to taste
Step-by-Step Guide
Step 1
Slice the smoked ham.
Step 2
Rinse the chicken liver and sauté it with the ham in olive oil.
Step 3
Pour in hot broth, bring to a boil, and cook for 30 minutes.
Step 4
Add rice to the soup and cook until done. Season with salt and pepper.
Step 5
Boil the eggs hard, slice them, and add to the soup.
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