
Simple Apple Charlotte
Baking and Desserts • French
Description
Simple Apple Charlotte
Ingredients
- Sugar 5 oz
- Farm fresh eggs 3 pieces
- Wheat Flour 5 oz
- Apple 20 oz
Step-by-Step Guide
Step 1
Take the apples, peel them, and remove the seeds. Cut them into thin slices and arrange them in a greased baking dish.
Step 2
Then, beat the three eggs with the sugar, and subsequently add the flour.
Step 3
Pour the entire mixture over the apples and bake for 30 minutes.
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