Shortbread Cookies Made with Almond Flour
Baking and Desserts • French
Description
Shortbread cookies made with almond flour
Ingredients
- Wheat Flour 1 cup
- Almond 1 cup
- Butter 5 oz
- Sugar 3 tablespoons
- Egg white 1 piece
- Salt a pinch
- Vanilla salt to taste
- Baking Powder 0 oz
- Kefir 5 tablespoons
Step-by-Step Guide
Step 1
Cream the butter with sugar, add the egg, salt, vanilla sugar, baking powder, kefir, and beat well.
Step 2
Add the all-purpose flour and almond flour. Knead the dough and refrigerate for half an hour.
Step 3
Roll out the dough, cut out cookies with cookie cutters, sprinkle with sugar or almond flakes. Place in a preheated oven at 355°F and bake until golden brown.
Step 4
Dust with powdered sugar.
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