
Semolina Pancakes with Honey and Jam
Baking and Desserts • Russian
Description
Semolina pancakes with honey and jam
Ingredients
- Honey 0 oz
- Semolina 0 oz
- Butter 0 oz
- Egg white ½ piece
- Jam 0 oz
- Water 5 fl oz
Step-by-Step Guide
Step 1
Boil the water with honey and 5 g of butter, gradually add the semolina while stirring frequently with a whisk, cover with a lid and let it sit on the edge of the stove for 5 minutes; then add the egg, beat well, and use a tablespoon to place 6-8 small pancakes in a pan with butter.
Step 2
Fry the pancakes on both sides until golden brown. Serve them drizzled with jam.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!