Semolina Cake with Kefir and Peanuts
Baking and Desserts • European
0
0
Time
50 minutes
Ingredients
6
Servings
8
Description
Semolina Cake with Kefir and Peanuts
Ingredients
- Kefir 1 cup
- Semolina 1 cup
- Wheat Flour 1 cup
- Butter 0 oz
- Peanut Sprouts 0 oz
- Activated Baking Soda 2 teaspoons
Step-by-Step Guide
Step 1
Mix kefir with baking soda and semolina and let it sit for at least 40 minutes.
Step 2
Add melted butter to the mixture, stir in the flour, and pour into a greased baking dish.
Step 3
Sprinkle crushed peanuts on top. Bake for 40–60 minutes at 390°F.
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