Sandwiches with Sprats and Cucumber

Ingredients

• Sprats 1 can
• Courgette 1 piece
• Dill 2 sprigs
• Garlic 4 cloves
• Mayonnaise 5 oz
• French Baguette 1 piece
• Olive Oil 2 tablespoons

Step-by-Step Guide

Step 1

Slice the baguette into pieces 1 cm thick.

Step 2

On a well-heated grill pan, brushed with olive oil, toast the bread on both sides until crispy.

Step 3

Peel the garlic.

Step 4

Press the garlic into a small container.

Step 5

Add mayonnaise to it.

Step 6

Rinse the dill under running water, dry it, and chop it. Add to the garlic mixture and stir until smooth.

Step 7

Slice the cucumber into thin rounds. Optionally, you can cut the rounds in half.

Step 8

Spread the garlic mayonnaise on the bread. Top with cucumber.

Step 9

Place 1-2 sprats on each sandwich.

Step 10

Enjoy your meal!