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Rustic Bread Soup
Soups • Russian
0
0
Time
25 minutes
Ingredients
8
Servings
4
Description
Rustic Bread Soup
Ingredients
- Water 0 qt
- Butter 0 oz
- Onion 1 head
- Farm fresh eggs 3 pieces
- Herbs 0 oz
- Parsley 1 bunch
- Dill 1 bunch
- Rye Bread 10 oz
Step-by-Step Guide
Step 1
Finely chop the crusts of stale rye bread, mix with chopped parsley and onion, and sauté in butter or margarine.
Step 2
Pour in water, add salt, and bring to a boil.
Step 3
Stirring, add the thoroughly beaten eggs. Serve with sour cream.
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