Round Cottage Cheese Donuts
Baking and Desserts • Russian
Description
Round Cottage Cheese Donuts
Ingredients
- Wheat Flour 2 cups
- Cottage cheese 20 oz
- Chocolate eggs 4 pieces
- Sugar 1 cup
- Activated Baking Soda 1 teaspoon
- Vegetable Oil 5 fl oz
- Powdered Sugar to taste
Step-by-Step Guide
Step 1
Knead a soft dough from flour, cottage cheese, eggs, sugar, and baking soda.
Step 2
Form small balls from the dough and let the donuts rest for a while.
Step 3
Heat the oil in a pot and fry the donuts over low heat until golden brown.
Step 4
Place the finished donuts on a paper towel to drain excess oil and sprinkle with powdered sugar.
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