Rolls with Boiled Condensed Milk

Rolls with Boiled Condensed Milk

Baking and Desserts • Russian

0
0
Time 50 minutes
Ingredients 8
Servings 7

Description

Rolls with Boiled Condensed Milk

Ingredients

  • Sweetened Condensed Milk with Coffee 1 can
  • Butter 10 oz
  • Farm fresh eggs 4 pieces
  • Sugar 5 oz
  • Wheat Flour 5 oz
  • Salt a pinch
  • Vanillin a pinch
  • Peanut Sprouts 0 oz

Step-by-Step Guide

Step 1 Image

Step 1

Prepare all the necessary ingredients.

Step 2 Image

Step 2

In a bowl, combine the eggs, sugar, salt, and vanillin.

Step 3 Image

Step 3

Beat with a mixer for 2 minutes.

Step 4 Image

Step 4

Melt 200 grams of butter.

Step 5 Image

Step 5

Pour the melted butter into the egg mixture.

Step 6 Image

Step 6

Mix well.

Step 7 Image

Step 7

Add the flour.

Step 8 Image

Step 8

Knead the dough.

Step 9 Image

Step 9

Place 1 tablespoon of dough in the waffle iron.

Step 10 Image

Step 10

Bake the waffle for 3–4 minutes.

Step 11 Image

Step 11

Roll it into a tube.

Step 12 Image

Step 12

For the cream, combine the boiled condensed milk and 100 grams of softened butter in a bowl.

Step 13 Image

Step 13

Beat with a mixer for 3–4 minutes.

Step 14 Image

Step 14

Transfer the cream to a pastry bag with a nozzle.

Step 15 Image

Step 15

Chop the peanuts with a knife.

Step 16 Image

Step 16

Bake all the rolls and let them cool.

Step 17 Image

Step 17

Fill the rolls with the cream.

Step 18 Image

Step 18

Sprinkle the edges with peanuts.

Cooked This Dish? Share Your Creation!

Snap a photo and let your culinary masterpiece inspire others.

Users Photos

No photos yet. Be the first to share!

Comments

Please log in to leave a comment.

No comments yet. Be the first to comment!