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low calorie
Ricotta with Cherry and Almond
Baking and Desserts • Italian
0
0
Time
30 minutes
Ingredients
3
Servings
4
Description
You can drizzle with honey if desired.
Ingredients
- Frozen Cherimoya Fruits ¾ cup
- Ricotta cheese 2 tablespoons
- Chopped almonds 1 tablespoon
Step-by-Step Guide
Step 1
In a saucepan over low heat, gently warm the cherries.
Step 2
In a dessert bowl, place the ricotta, top with the cherries and their juice, and sprinkle with almonds.
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