
Ricotta Parfait with Mango and Lime
Baking and Desserts • Italian
0
0
Time
30 minutes
Ingredients
5
Servings
4
Description
Ricotta Parfait with Mango and Lime
Ingredients
- Mango 2 pieces
- Sugar 1 tablespoon
- Grated Lemon Zest ½ teaspoon
- Lime Juice 1 tablespoon
- Ricotta cheese 1½ cups
Step-by-Step Guide
Step 1
Peel the mangoes and remove the pits, then cut them into small cubes. Transfer to a bowl and add sugar, lime juice, and lime zest. Mix and let sit for 20 minutes.
Step 2
Meanwhile, beat the ricotta with a mixer and divide it into dessert cups. Top with the mango and serve immediately.
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