Rice Paper Chips

Rice Paper Chips

Snacks • Singaporean

0
0
Time 10 minutes
Ingredients 5
Servings 1

Description

Rice Paper Chips

Ingredients

  • Rice Paper 1 piece
  • Smoked salt to taste
  • Mild Chili Spice to taste
  • Salt to taste
  • Olive Oil 2 tablespoons

Step-by-Step Guide

Step 1 Image

Step 1

Soak the rice paper sheet in warm water for a few seconds.

Step 2 Image

Step 2

Transfer to a dry surface.

Step 3 Image

Step 3

Place in the heated oil in the pan.

Step 4 Image

Step 4

Season with salt. Fry over high heat.

Step 5 Image

Step 5

Season with paprika.

Step 6 Image

Step 6

Flip as soon as the paper becomes firm. Reduce the heat slightly.

Step 7 Image

Step 7

Season with chili pepper.

Step 8 Image

Step 8

Fry for another 1 minute.

Step 9 Image

Step 9

Transfer to paper towels to remove excess oil.

Step 10 Image

Step 10

Tear into small pieces by hand and serve.

Cooked This Dish? Share Your Creation!

Snap a photo and let your culinary masterpiece inspire others.

Users Photos

No photos yet. Be the first to share!

Comments

Please log in to leave a comment.

No comments yet. Be the first to comment!