Raw Vegan Rolls with Seeds and Avocado
Snacks • Japanese
Description
Raw Vegan Rolls with Seeds and Avocado
Ingredients
- Avocado 2 pieces
- Dried Nori Seaweed 15 pieces
- Marinated cherries 30 pieces
- Cucumbers 2 pieces
- Sunflower Seeds 5 oz
- Grated Ginger Root 4 teaspoons
- Iceberg Lettuce 1 head
- Orange Bell Peppers 2 pieces
Step-by-Step Guide
Step 1
Soak the sunflower seeds (peeled) for 20 minutes.
Step 2
Blend the seeds, avocado, and half of the cherry tomatoes until smooth.
Step 3
On a sheet of nori, first spread the seed paste (it can take up to 0.5 to 3/4 of the sheet), then top with long strips of red bell pepper, cucumber, cherry tomatoes (cut into 6 pieces), and pieces of iceberg lettuce. Roll up the rolls and cut with a sharp knife. The dish is ready!
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