Raspberry Sauce

Raspberry Sauce

Baking and Desserts • Russian

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Time 30 minutes
Ingredients 3
Servings 4

Description

Serve with ice cream and desserts.

Ingredients

  • Frozen Raspberries 10 oz
  • Sugar ¼ cup
  • Meyer Lemon Juice 1 teaspoon

Step-by-Step Guide

Step 1

Prepare all the ingredients.

Step 2

Thaw the berries for 30 minutes.

Step 3

Transfer to a blender and add sugar and lemon juice.

Step 4

Blend until smooth.

Step 5

Then strain through a sieve, pressing to extract all the juice.

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