Quick Sand Cake with Nuts and Raisins
Baking and Desserts • World
0
0
Time
2 hours 20 minutes
Ingredients
5
Servings
12
Description
Quick Sand Cake with Nuts and Raisins
Ingredients
- Shortbread Cookies 20 oz
- Nuts 20 oz
- Condensed Milk 1 can
- Raisins 20 oz
- Butter 5 oz
Step-by-Step Guide
Step 1
Crush the cookies, nuts, and raisins.
Step 2
Beat the softened butter with the condensed milk until smooth. Mix everything together, place on a plate, and shape the cake with wet hands.
Step 3
Place the cake in the refrigerator for 2 hours.
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