
Quick Raspberry Jam
Baking and Desserts • Russian
Description
Quick Raspberry Jam
Ingredients
- Sugar 35 oz
- Raspberry leaves 55 oz
Step-by-Step Guide
Step 1
Sort the raspberries, blend with a mixer until smooth, and strain through a sieve.
Step 2
Add sugar and place over medium heat. Continuously stir until the mixture comes to a boil and cook for about 10 minutes.
Step 3
Remove the foam and pour into dry sterilized jars.
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