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Quick Pistachio Ice Cream and Whipped Cream Pie
Baking and Desserts • World
0
0
Time
40 minutes
Ingredients
7
Servings
8
Description
Quick Pistachio Ice Cream and Whipped Cream Pie
Ingredients
- Butter 5 tablespoons
- Unbleached flour crackers 5 oz
- Pistachios 0 lbs
- Chocolate Sauce ½ cup
- Ground dried cherries to taste
- Sweet Cream Butter 2 cups
- Pistachios 2 tablespoons
Step-by-Step Guide
Step 1
In a bowl, mix the crushed crackers and softened butter. Transfer to a round mold and spread evenly (including the edges). Place in the freezer for 30 minutes.
Step 2
Spread the pistachio ice cream in the mold and smooth it out. Next, add a layer of chocolate sauce. Decorate with whipped cream and cherries. Sprinkle with pistachios and serve immediately.
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