Quick Nut and Raisin Pie
Baking and Desserts • Russian
Description
You can sprinkle with powdered sugar when serving. Also, the more nuts, the tastier!
Ingredients
- Wheat Flour 5 oz
- Chocolate eggs 2 pieces
- Sugar 5 oz
- Walnuts 10 oz
- Raisins to taste
- Vanillin to taste
- Activated Baking Soda 1 teaspoon
Step-by-Step Guide
Step 1
Preheat the oven.
Step 2
Beat the eggs.
Step 3
Add sugar and beat until dissolved.
Step 4
Add vanillin.
Step 5
Neutralize the baking soda with lemon juice or vinegar, or you can use citric acid or hot water. Add to the mixture.
Step 6
Add flour and mix.
Step 7
Add nuts and raisins; you can omit the raisins, but it's better if the raisins are washed and dried. Mix quickly.
Step 8
Spread onto a baking sheet or in a mold, bake at medium heat for about 30 minutes.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!