Quick Milk Condensed Pie
Baking and Desserts • Russian
Description
If you don't have condensed milk on hand, you can simply use a cup of sugar instead. You can use almost any filling — pears, berries, apricots, jam, or finely chopped nuts.
Ingredients
- Chicken Egg 3 pieces
- Condensed Milk 1 can
- Wheat Flour 1 glass
- Margarine 10 oz
- Vinegar essence ½ spoons
- Activated Baking Soda a pinch
- Apple 3 pieces
Step-by-Step Guide
Step 1
Whisk the eggs, add the condensed milk, and mix well. Melt the margarine and pour it into the egg and condensed milk mixture. Then, gradually add the flour to the liquid mixture while stirring constantly to avoid lumps. Next, neutralize the baking soda with vinegar and pour it into the batter. Mix well.
Step 2
Wash the apples and chop them finely. Add them to the batter and mix well (you should do the same with any ingredient you choose to substitute for the filling). Pour the batter into a baking dish, place it in a preheated oven at 390°F, and bake until done.
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