Pumpkin Muffin
Baking and Desserts • European
Description
Pumpkin Muffin
Ingredients
- Pumpkin 15 oz
- Wheat Flour 2 glasses
- Chicken Egg 3 pieces
- Vegetable Oil 1 glass
- Sugar 5 oz
- Baking Powder 1 tablespoon
- Cinnamon 1 tablespoon
- Raisins to taste
- Nuts to taste
Step-by-Step Guide
Step 1
Grate the pumpkin using a coarse grater. Mix the flour with the baking powder. Beat the sugar with the vegetable oil, adding the eggs one at a time.
Step 2
Combine the pumpkin, flour, egg mixture, add cinnamon, raisins, and nuts.
Step 3
Pour the mixture into a greased baking pan and bake at 355°F for about 40 minutes. You can check for doneness with a wooden skewer — it should come out clean.
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