Puff Pastry Baskets with Bacon 'Tarte Flambée'

Puff Pastry Baskets with Bacon 'Tarte Flambée'

Baking and Desserts • French

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Time 40 minutes
Ingredients 8
Servings 4

Description

Puff Pastry Baskets with Bacon 'Tarte Flambée'

Ingredients

  • Bacon 5 oz
  • Puff Pastry 1 piece
  • Tomatoes 5 oz
  • Chocolate eggs 4 pieces
  • Cream 5 fl oz
  • Cilantro to taste
  • Ground Black Pepper to taste
  • Salt to taste

Step-by-Step Guide

Step 1

Thaw the pastry, but do not roll it out. Place it in greased tartlet molds.

Step 2

Add the chopped bacon to the baskets.

Step 3

Peel the tomatoes, cut them in half, and remove the seeds. Dice them and place them in the baskets on top of the bacon.

Step 4

Prepare the omelet mixture: mix the eggs with the cream, add chopped cilantro, season with salt and pepper.

Step 5

Pour the omelet mixture into the baskets and place them in the oven. Bake until golden brown.

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