Processed Cheese Soup
Soups • European
Description
Processed Cheese Soup
Ingredients
- Potato 5 oz
- Sliced Processed Cheese 5 pieces
- Carrot 5 oz
- Onion 5 oz
Step-by-Step Guide
Step 1
Finely chop the potato and put it to boil.
Step 2
Finely chop the onion and carrot, and sauté them in a pan.
Step 3
When the potato is cooked, add the sautéed onion and carrot to the pot.
Step 4
Grate the processed cheese and add it to the soup.
Step 5
Salt, pepper, bay leaf, and other spices to taste.
Step 6
Another 5 minutes and the soup is ready.
Step 7
You can also add croutons, mushrooms, or sausage to the soup.
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