Potato-Onion Buns

Ingredients

• Water 5 fl oz
• Chicken Egg 1 piece
• Wheat Flour 5 oz
• Wheat Flour 0 oz
• Dried onion powder 1 tablespoon
• Vegetable Oil 0 fl oz
• Salt 1 teaspoon

Step-by-Step Guide

Step 1

Prepare all necessary ingredients.

Step 2

In a bowl, combine water, egg, vegetable oil, salt, and onion.

Step 3

Mix well.

Step 4

Add wheat flour and potato flour.

Step 5

Mix again.

Step 6

Place the dough into molds.

Step 7

Cover with plastic wrap and let rise for 40 minutes.

Step 8

Make slashes on top.

Step 9

Bake in a preheated oven at 390°F for 40 minutes.

Step 10

Serve when cooled.