Popcorn Cake
vegetarian

Popcorn Cake

Baking and Desserts • American

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Time 30 minutes
Ingredients 5
Servings 8

Description

Popcorn Cake

Ingredients

  • Popcorn 2 cups
  • Butter 5 oz
  • Marshmallow 20 oz
  • M&M's candies 15 oz
  • Salty Pretzel Sticks 10 oz

Step-by-Step Guide

Step 1

Take the popcorn and prepare it in the microwave or on the stovetop.

Step 2

Then mix the popcorn with chocolate-coated M&M’s and finely chopped pretzel sticks.

Step 3

Melt the butter in a saucepan, add the marshmallows (if unavailable, you can substitute with marshmallow fluff or gelatin), and stir until the mixture is smooth.

Step 4

Then add the dry mixture to the popcorn, place it in a mold, and refrigerate for a few hours.

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