Plum Croissants
Baking and Desserts • French
Description
If you baked croissants without filling, you can fill them with condensed milk using a piping bag.
Ingredients
- Plums 10 oz
- Puff Pastry 1 piece
- Condensed Milk 1 can
Step-by-Step Guide
Step 1
Roll out the pastry.
Step 2
Cut triangles from the pastry.
Step 3
Place a plum at the tip and roll it up.
Step 4
Bake until done in a preheated oven.
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