Pie with Kiwi, Bananas, Apples, and Nuts
gluten free

Pie with Kiwi, Bananas, Apples, and Nuts

Baking and Desserts • Russian

0
0
Time 2 hours
Ingredients 8
Servings 12

Description

Pie with Kiwi, Bananas, Apples, and Nuts

Ingredients

  • Chopped almonds 1 cup
  • Macadamia Nuts 1 cup
  • Kiwi 5 pieces
  • Bananas 5 pieces
  • Golden pearls 0 lbs
  • Farm fresh eggs 3 pieces
  • Corn Flour for Polenta 1 cup
  • Granulated sugar 1 cup

Step-by-Step Guide

Step 1 Image

Step 1

Finely chop the almonds.

Step 2 Image

Step 2

Finely chop the cashews.

Step 3 Image

Step 3

Peel the kiwi and cut it in half.

Step 4 Image

Step 4

Peel the bananas and slice them into thin rounds.

Step 5 Image

Step 5

Slice the kiwi into thin rounds.

Step 6 Image

Step 6

Peel the apples and remove the cores.

Step 7 Image

Step 7

Slice the apples into thin wedges.

Step 8 Image

Step 8

Beat the eggs with sugar and add the corn flour.

Step 9 Image

Step 9

Pour half of the batter onto a baking sheet lined with parchment paper and arrange the apples on top.

Step 10 Image

Step 10

Layer the kiwi and bananas on top.

Step 11 Image

Step 11

Pour the remaining batter on top and sprinkle with nuts.

Step 12 Image

Step 12

Place in a preheated oven at 390°F for 1 hour. Remove from the oven and let cool. Garnish with kiwi before serving.

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