Pie with Crema dolce olivotto
Baking and Desserts • European
0
0
Time
1 hour
Ingredients
7
Servings
10
Description
Pie with Crema dolce olivotto
Ingredients
- Wheat Flour 10 oz
- Butter 5 oz
- Sugar 5 oz
- Chocolate eggs 2 pieces
- Citrus Zest Mix 1 piece
- Sweet olive jam Olivotto 0 oz
- Sweet olive jam Olivotto 5 oz
Step-by-Step Guide
Step 1
Prepare the dough from the specified ingredients. In a greased baking dish, place 2/3 of the dough and stretch it across the dish.
Step 2
Evenly spread CREMA DOLCE OLIVOTTO on the dough, decorate the top with strips of the remaining dough and whole PERLE NOIRE OLIVOTTO olives.
Step 3
Bake for 45 minutes in the oven at 355°F.
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